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jdog

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Everything posted by jdog

  1. Tighten the center to 72 in lbs then turn it back 3 turns
  2. Tighten to said lbs then back off the number to the right
  3. you can connect them with rubber lines, they aren't anything special, just make sure to match up the colors. also pull the dash, bet they've eaten their fair share of the wiring harness as well
  4. https://www.facebook.com/marketplace/item/213076126690224/ shame what some people do
  5. RIP Adam
  6. RIP
  7. welcome, glad to see a build thread. Be sure to pull your carpets and perform cruisers tips
  8. I believe they also do it if you do it non family and friends
  9. jdog

    CC cookbook

    Love me a stew
  10. Doesn't matter, can start one now. You on for a bodies only?
  11. 87 and a 4.0 I do believe that because its a return line, you can use a hose, no special part number needed. but if you insist on that route, have you tried rock auto?
  12. jdog

    CC cookbook

    gotcha, just making sure will have to try it, sounds like a quick chicken dish
  13. jdog

    CC cookbook

    yep, never know what recipes you'll get, always interesting and usually tasty
  14. jdog

    CC cookbook

    can of chicken? like chicken chunks?
  15. welcome, sounds like a lot of plans, keep us updated. be sure to put your yr eng and trans in your signature, makes it a lot easier pull your carpets. other members will be able to chime in on your other questions, but i think the easiest way would be a spring over in the rear, but i'm not positive. again welcome
  16. got any details on it?
  17. That is a nice duster
  18. the hose is just rubber, as for the check valve, not sure. and yea get it up into the engine bay area. i believe most of the time they ran it up along the fill tube
  19. Just installed the harness in mine, only reason i knew
  20. jdog

    CC cookbook

    Might edit your post to say that
  21. Nope it's a extractor, tap it in, twist it out
  22. jdog

    CC cookbook

    Now that would be different
  23. jdog

    CC cookbook

    Was going to do ribs, will have to do em this way
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