Pete M Posted January 12, 2022 Posted January 12, 2022 I won't pretend to have invented it, but yogurt plus cereal is fantastic. personal fave is peach with honey nut cheerios.
Pete M Posted February 4, 2022 Posted February 4, 2022 my pickles are ready. after months of soaking, I now have some sweet dill to enjoy with my sandwiches (be they bread or trisket based). heck yeah.
Pete M Posted April 11, 2022 Posted April 11, 2022 pretty sure my bro in law is making a turkey in the infrared fryer thingie. came out fantastic last thanksgiving.
mjeff87 Posted April 11, 2022 Posted April 11, 2022 Not cooking for Easter. My wife and I always drive up to Philly to spend a few days with her "aunt and uncle", which really aren't her direct aunt and uncle. Long story, but they're semi-related. She (Aunt Minnie) does all the cooking LOL. She'll be 80 this year, her uncle is 85.....and can damn near drink me beer for beer. It's our one little getaway holiday every year that we don't spend with either of our direct families. We lie to each side and say we're staying home for Easter, and then "sneak" up to Philly. Good times. Ham, potatoes, rolls, all the usual trimmings, and Yuengling beer (yuk!).
MiNi Beast Posted April 13, 2022 Posted April 13, 2022 The old classic cast iron eggs with some salt and pepper 👌
Pete M Posted May 3, 2022 Posted May 3, 2022 tonight i made a cup of Minute rice (chicken flavored), Ikea meatballs (quartered), and a dab of sweet and sour. tasted pretty good, actually. follow me for more I-just-don't-feel-like-cooking-tonight recipes.
jdog Posted August 2, 2022 Author Posted August 2, 2022 Bump, any good summer/fall recipes? @Pete Mny new concoction?
89 MJ Posted August 2, 2022 Posted August 2, 2022 Sliced potatoes fried up, but still a little floppy, then dusted with Parmesan cheese.
Pete M Posted August 2, 2022 Posted August 2, 2022 the other day I made dinner using ground turkey (still can't tolerate beef), mexican shredded cheese, salsa, and a dash of hot sauce. nuked it til hot and then consumed with scoopedcorn chips. nothing new or original there, but man was it good. I don't like nachos or taco salads when they drench hot stuff all over the chips which then get hot and soggy. just keep them separate and all is well.
jdog Posted August 2, 2022 Author Posted August 2, 2022 9 minutes ago, 89 MJ said: Sliced potatoes fried up, but still a little floppy, then dusted with Parmesan cheese. Looks tasty
89eliminator Posted August 4, 2022 Posted August 4, 2022 Smoked queso on the pellet grill. Forgot to take an after photo, was too busy eating it.
Pete M Posted August 6, 2022 Posted August 6, 2022 blueberry muffin, sliced into 4 bits, topped with whipped topping and homemade berry compote. served on the finest Ikea dishes.
fiatslug87 Posted August 16, 2022 Posted August 16, 2022 Lumpia cooked outside in the Blackstone deep fryer. IMG_0542.MOV
mjeff87 Posted August 19, 2022 Posted August 19, 2022 Mmmmm....lumpia. One of my wife's friends is Filipino, makes the best lumpia. Serves them with a sweet plum sauce. I could eat my body weight of them. LOL.
fiatslug87 Posted August 26, 2022 Posted August 26, 2022 Big Green Egg smoked rib roast, baked potato, pop-overs and the obligatory vegetable, cauliflower gratin.
jdog Posted August 29, 2022 Author Posted August 29, 2022 37 minutes ago, Pete M said: I seriously need to get into smoking meats. Dr's advise not to get into smoking, maybe they don't mean meat lol. but it's just so good and the meat is just so tasty
jdog Posted October 27, 2022 Author Posted October 27, 2022 its raining and snowing here, anybody got a dish for the weather?
jdog Posted October 28, 2022 Author Posted October 28, 2022 9 minutes ago, watchamakalit said: Sounds like potato soup weather. Got a recipe?
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